Vegetable Tree Bushes
Trees and shrubs with a frozen root system require stronger pruning, that a balance is kept between the damaged root system and the aboveground part. It consists in shortening all branches of Fr. 1 /3 czy nawet o połowę …
The temperatures in our climate during the plant dormancy and in the first weeks after the beginning of vegetation are the cause of significant cultivation problems. This applies to both maximum temperature drops, in some areas up to approx. -35do temp, how …
Diseases of stored fruit are divided into fungal and physiological. Fruits affected by the first ones rot. The cause of rotting is most often the skin damaged during harvest or by pests. Choroby fizjologiczne są z kolei wynikiem zaburzeń w procesie …
Apples are the most frequently and longest preserved fruit with good results. After harvesting, place the fruit as soon as possible in a cool room with a temperature of. ok. 0do temp (but not lower). This allows for the extension of their storage period, …
Stone fruit: cherries, cherries, plums, apricots and peaches are harvested several times from one tree. They become very sweet if left on the tree longer. Therefore, it is recommended to delay harvesting, but the fruit must not be allowed to rot and fall. Truskawki należy zbierać …
Apples and pears do not always reach maturity immediately after harvesting. Only summer varieties can be consumed immediately after being removed from the tree. These fruits usually ripen unevenly and therefore it is best to harvest them every day or every few days, ale tylko …
Young trees bear fruit practically every year. Later, some varieties show a tendency to alternate fruiting. In the year of fruiting, the yield is very high, but the fruit is small and less tasty. Nadmierna ilość owoców zużywa dużo pokarmów i drzewo nie jest …
The entry of trees into the fruiting period is largely dependent on the level of food compounds, found in plant shoots. A significant part of the assimilates flows from the shoots growing strongly upwards (spare food compounds), co jest przyczyną słabego formowania pąków kwiatowych …
Red and white currants and gooseberries require a different method of cutting than black currants. These shrubs produce most of the flower buds on the side shoots, growing out of annuals, two-, three- and four-year-old skeletal shoots. Fewer flowers develop on the five-year-old shoots, grona …
Shaping and translucent cutting of berry bushes is most often performed in the spring, before the beginning of vegetation. The fall term is less recommended, because then there is a risk of frost damage to freshly cut tissues. On the other hand, the X-ray cutting performed immediately after harvesting the fruit is noteworthy. Polega …