Trees
Freezing of fruit plants
The temperatures in our climate during the plant dormancy and in the first weeks after the beginning of vegetation are the cause of significant cultivation problems. This applies to both maximum temperature drops, in some areas up to approx. -35do temp, how …
Set of fruits
Stone fruit: cherries, cherries, plums, apricots and peaches are harvested several times from one tree. They become very sweet if left on the tree longer. Therefore, it is recommended to delay harvesting, ale nie wolno dopuścić do gnicia i …
Thinning of the fruitlets
Young trees bear fruit practically every year. Later, some varieties show a tendency to alternate fruiting. In the year of fruiting, the yield is very high, but the fruit is small and less tasty. Nadmierna ilość owoców zużywa dużo pokarmów i drzewo nie jest …
Loose-tiered crown
It is recommended to form a loose-tiered crown for trees with strong growth. One floor is formed during the year, consisting of 1 …3 branches. The distance between the floors should be approx. 50 cm. W tym celu w latach formowania korony przycina się przewodnik …
The crown is almost natural
Many types of crowns are known in fruit farming. The easiest to form, and at the same time they are very useful in allotment and home gardens: almost natural crown, loose-story and free lane. All these crowns retain a conductor, from which side shoots grow – later branches. …
Forming angles of limb deflection
To form the right angles of limb deflection, on the guide – right above the shoots, while they are still green, flexible and approx. 10 cm (at the end of May and in June) – wooden clothes pegs are put on. Zdejmuje się je …



